Where to Find The Best Schnitzels in Vienna
One of Vienna’s most iconic emblems, schnitzel is the city’s signature dish, made from a cutlet of meat (traditionally veal) dredged in beaten eggs, seasoned flour and delicate breadcrumbs then fried until crispy, golden brown. It’s every bit as delicious as it sounds and is something everyone should try when in Austria’s capital. But not all schnitzels are made equal. So to save your taste buds from experiencing disappointment, we’re revealing where to find the best schnitzels in Vienna.